よりしま　多幸半　（たこはん）

Most popular: Eel, Wagyu beef sukiyaki, and prawns - Course of carefully selected seasonal ingredients 8,800 yen

• 9items
• 2-24persons

8800 yen(Tax included)

Cooking only

[Banquet] Okoze & Wagyu beef shabu-shabu course 11,000 yen

• 8items
• 2persons-

11000 yen(Tax included)

Cooking only

[Limited time offer] Setouchi sea bream shabu-shabu course, 8 dishes, 6,600 yen (tax included)

• 8items
• 2-24persons

6600 yen(Tax included)

Food only *Add 2,200 yen (excl. tax) for 120 minutes of all-you-can-drink

[Entertainment] Enjoy blackthroat seaperch and tiger prawns ◆ Course with carefully selected ingredients 7,700 yen

• 9items
• 2-24persons

7700 yen(Tax included)

Cooking only

[Banquet] 120 minutes all-you-can-drink course with seasonal ingredients and our signature sashimi, 7,000 yen (Monday to Thursday/Holidays) ⇒ 6,000 yen

• 9items
• 2persons-
• All-you-can-drink available

7000 yen(Tax included)

[Banquet] 120 minutes all-you-can-drink course with seasonal ingredients and our signature sashimi 7,000 yen (Friday/Saturday/before holidays) ⇒ 6,800 yen

• 9items
• 2persons-
• All-you-can-drink available

7000 yen(Tax included)

[Recommended for entertaining] Feel the spring, summer, fall and winter ◆ 9-course course 6,600 yen

• 9items
• 2-24persons

6600 yen(Tax included)

Cooking only

[For special events] Weekend and holiday lunch limited special course 5,500 yen/6,600 yen/7,700 yen

• 9items
• 2-24persons

5500 yen(Tax included)

This is a cooking only course.You can choose from 5500 yen/6600 yen/7700 yen courses.

[Lunch Kaiseki] A little extravagant... 8 dishes with dessert ◇ 4400 yen → 3300 yen

• 8items
• 2persons-

4400 yen(Tax included)

Cooking only

[Takeout menu] Unaju 3,600 yen (tax included)

• 1-1persons

3600 yen(Tax included)