よりしま　多幸半　（たこはん）

[Example of a course on one day]

Appetizer

■ Assortment of 4 kinds of sashimi

■ Salt-grilled rosy seabass

■ Simmered rockfish

■ Seafood Chawanmushi

■ Tempura of Tiger Prawns and Mantis Shrimp

■ Seasonal rice

■ Dessert

*We serve the best produce available that day.

The course content is subject to change.

We use the best ingredients of the day.

*120 minutes of all-you-can-drink is available for an additional fee.

◆Our measures against coronavirus◆

○ Alcohol hand sanitizer provided at the entrance

○ Thoroughly wash your hands, gargle, and disinfect your hands

○ Temperature checks and health checks upon arrival at work (recorded for all employees)

○ Regular ventilation will be provided.

○ All employees will wear masks and gloves as necessary.

○ When business begins, tables, chairs, menus, call buttons, etc. are disinfected with alcohol after customers have left.

○ Wet towels will be provided in bags.

○ Payment will be made at the table and handed over on a tray.

○We will avoid large platters and serve individual dishes.

All our staff members strive to ensure that our guests can enjoy their meals with peace of mind.

I will thoroughly implement the above.